Food and Lunch Menus

Food is a vital part of every day at John Lyon.

Meals are cooked in our onsite kitchen and the cost of lunches is included in the tuition fees for every pupil from Years 7, 8, 9, 10 & 11.

The team in the John Lyon Kitchen is proud of the healthy, seasonal and locally sourced food it makes every day.

We are committed to providing healthy food and encouraging in our pupils a lifelong interest in the importance of nutrition. Pupils routinely have an input into the menus offered through the regular meetings of the Student Council.

Food Standards Agency Five Star Rating
2019 – 5* food hygiene rating
2018 – 5* food hygiene rating
2017 – 5* food hygiene rating

Lunch Menus

Lunch menus run on a three-week cycle each term, with new menus created termly to reflect the seasonal produce on offer.

Week beginning 7th September

Week beginning 14th September

Week beginning 21st September

Week beginning 28th September

Week beginning 5th October

Week beginning 12th October

Half Term


Week beginning 2nd November

Week beginning 9th November

Week beginning 16th November

Week beginning 23rd November

Week beginning 30th November

Week beginning 7th December

Week beginning 14th December

Week beginning 23rd November